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Thanksgiving Side Dish Pt. 2 | Agave-Glazed Carrots! Full recipe below: INGREDIENTS: - 1 to 2 pounds carrots, washed and peeled, cut into long sticks - 2 tablespoons Olive Oil - 1 teaspoon Salt - 1 teaspoon Pepper - 1 teaspoon Garlic Powder - 1 teaspoon Paprika - 1 to 1.5 tablespoons Agave Syrup INSTRUCTIONS: 1. Preheat oven to 400 degrees Fahrenheit. Place carrots in baking dish and toss with oil and seasonings. 2. Bake 35-40 minutes. Ensure carrots are tender when pierced with a fork. 3. Remov
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Thanksgiving Side Dish Pt. 2 | Agave-Glazed Carrots! Full recipe below: INGREDIENTS: - 1 to 2 pounds carrots, washed and peeled, cut into long sticks - 2 tablespoons Olive Oil - 1 teaspoon Salt - 1 teaspoon Pepper - 1 teaspoon Garlic Powder - 1 teaspoon Paprika - 1 to 1.5 tablespoons Agave Syrup INSTRUCTIONS: 1. Preheat oven to 400 degrees Fahrenheit. Place carrots in baking dish and toss with oil and seasonings. 2. Bake 35-40 minutes. Ensure carrots are tender when pierced with a fork. 3. Remov
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RECIPE BELOW⬇️ Make your mornings easier with these healthy and delicious carrot cake baked oats! Teamed with my healthier cream cheese frosting, it makes a tasty and filling breakfast or snack! Enjoy! DB x INGREDIENTS ▪️1 carrot, peeled and grated ▪️1 and 1/2 cup of oats ▪️1/3 cup walnuts, finely chopped ▪️1 tsp baking powder ▪️2 tsp cinnamon ▪️1/4 cup maple syrup ▪️1 cup milk ▪️2 eggs Frosting: 3 tbsp Greek yoghurt, 1 tbsp cream cheese, 1 tbsp maple syrup, 1 tsp cinnamon METHOD ▪️Preheat oven
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