Hong Kong Egg Tart (港式蛋挞)
Hong Kong Egg Tart (港式蛋挞)
Apr 2, 2021
omnivorescookbook.com
How to Make Hong Kong Egg Tarts at Home Printable Recipe: https://cicili.tv/hong-kong-egg-tarts-recipe/ Serves 14 Prep time: 1 hour 15 minutes Rest time: 1 hour and 5 minutes Cook time: 20 minutes Tools: 1 electronic mixture 14 egg tart molds, 2 ¾ inches flat diameter For the dough： 12 tablespoons (168 g) butter, room temperature 4 tablespoons powdered sugar 1 large egg 2 cups (240 g) all-purpose flour For the filling: 1 cup (240 g) hot water 6 tablespoons white sugar ½ cup (126 g) evaporated mi
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