Arugula Salad with Sautéed Steak Pan Veggies I cooked steak in a pan, then didn’t waste the flavor. Used that same pan to sauté onions and bell peppers with a splash of white wine, salt, and pepper. That’s the base. Dressing • Olive oil • Red wine vinegar • Balsamic glaze • Honey • Salt & pepper • Small dollop of mayo Mayo is not for flavor, just to hold it together. Salad • Arugula • Parmesan cheese • Sun-dried tomatoes • Sautéed onions and bell peppers Dressing, tossed lightly Peppery arugula,

1.1M views · 169 reactions | So many benefits in one small vegetable | Ayurveda by Curejoy | Facebook