Let’s make old fashioned giblet gravy the Southern way, y’all 🍗💛 ✨ Set aside 4–6 cups of chicken broth (check for bones!) ✨ Add 4 sliced boiled eggs ✨ Scoop in some of that dressing mixture ✨ Chop your giblets — liver, gizzards, even neck meat if you like it (just watch for bones!) ✨ Mix broth cornstarch to thicken it up ✨ Heat it all together — no watery gravy here! We want that rich, creamy finish 🤌 Gravy so good, it might steal the show 👀 #thanksgivingrecipes #southerncooking #dressing #s

OLD SCHOOL GIBLET GRAVY #oldschoolsoulfood #gibletgravy

Easy Turkey Giblet Gravy