how to cook smoked ham hocks? - Test Food Kitchen
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how to cook smoked ham hocks? - Test Food Kitchen
Learn about how to cook smoked ham hocks? FAQ
Nov 10, 2022
Smoked Ham Hocks Recipe
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1.4M views · 452 reactions | My Southern, Soul Food Style Collard Greens are Seasoned to PERFECTION and made with Smoked Ham Hocks! You're gonna LOVE IT <3 Full Recipe >>>> https://iheartrecipes.com/southern-collard-greens-recipe-with-ham-hocks/ | I Heart Recipes | Facebook
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A butcher taught me! Discover how to cook the ham hock correctly Ingredients: ham hock - 2 kg (4½ lb) water - 3 l (0.78 gallon) bay leaves - 3 pieces salt - 10 g (0.35 oz) black peppercorns - 10 g (0.35 oz) TO BOIL 20 MIN for the marinade: olive oil - 30 ml (1 fl oz) sweet paprika - 3 g (0.11 oz) black pepper - 3 g (0.11 oz) salt - 5 g (0.18 oz) ground coriander - 5 g (0.18 oz) lemon juice - 20 ml (0.7 fl oz) soy sauce - 20 ml (0.7 fl oz) tomato paste - 25 g (0.9 oz) onion - 200 g (7 oz) tomatoe
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