Mint Sauce - Make it Tonight! The full recipe is below, or comment 👉 “recipe” and I’ll DM it to you. Ingredients: 2 cups loosely packed mint leaves (about 2/3 of an ounce) 1 Tbsp. sugar 1/4 tsp. salt 2 Tbsp. boiling water 1 Tbsp. cider vinegar Instructions: Into a small food processor, put the mint leaves, sugar, and salt. Add the boiling water. Puree as best you can, stirring to get it going. Add the cider vinegar and puree some more. Let sit for 10 minutes to allow flavors to meld. #dinnerton

This Easy and Delicious Mint Sauce/Dip recipe makes a Delicious Yogurt Mint Sauce/Kashmiri Pudne Cxout with a beautiful green color in under 5 minutes. You’ll love this bright and simple blender recipe and will keep for quick meals throughout the week… . . . . #fyp#fypシ❤️💞❤️ #mintsauce #indianfood #salad #mint #foodie #tandoori #lambtikka #chickentikka #lamb #onion #nanbread #sauce #samosas #kashmir #food #chips #sheekkebabs #chapatti #roastlamb #shiremoor #takeaway #foodphotography #chillisauc