Man Fire Food: Pigging Out on Pork

Man Fire Food: All You Can Feast

On this episode of Man Fire Food I'm firing up three different rigs to cook a whole hog, racks of ribs and bushels of oysters for the ultimate South Carolina-style surf and turf. Join me on Wed, Aug 1st on Cooking Channel (USA) at 9p est when I meet up with pitmaster Aaron Siegel and Chef Taylor Garrigan, the culinary masterminds behind Home Team BBQ of Charleston, SC. | Roger Mooking

When it comes to finding great barbecue, it's not just the small towns that dish out big flavors. On this week's Man Fire Food I'm visiting Bludso’s Bar & Que in Los Angeles and King's Hwy Brew & Q in San Antonio. If you love BBQ you sure don't want to miss this Episode. Premier Jun 18th on Cooking Channel (USA) at 9p est. | Roger Mooking

Man Fire Food - Cooking Channel Series - Where To Watch

All new Man Fire Food this Tuesday at 9p est on Cooking Channel (USA). | Roger Mooking