Here's How To Cook with Mirin: Top 11 Best Recipes
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Here's How To Cook with Mirin: Top 11 Best Recipes
Mirin is Japan’s national rice wine and has been used in Japanese cooking for centuries. It’s made from rice that is fermented with alcohol, koji, and sugar with a sweet, syrupy flavor and almost amber color. Mirin is an essential ingredient in many Japanese dishes, including teriyaki, and can be used to add a touch […]
Nov 14, 2022
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O mirin é um ingrediente fundamental na culinária japonesa, conhecido por adicionar um sabor doce e um brilho delicado aos pratos. Se você está buscando uma alternativa caseira ao mirin comercial, esta receita de mirin caseiro com saquê é perfeita para você. Com apenas 4 ingredientes principais e um pouco de tempo, você pode criar um mirin saboroso e autêntico para aprimorar suas preparações culinárias. 🥗Ingredientes: - 100ml de saquê ou cachaça - 1 pitada de sal - 4 cs de açucar - 3 cs de vina
1:31
O mirin é um ingrediente fundamental na culinária japonesa, conhecido por adicionar um sabor doce e um brilho delicado aos pratos. Se você está buscando uma alternativa caseira ao mirin comercial, esta receita de mirin caseiro com saquê é perfeita para você. Com apenas 4 ingredientes principais e um pouco de tempo, você pode criar um mirin saboroso e autêntico para aprimorar suas preparações culinárias. 🥗Ingredientes: - 100ml de saquê ou cachaça - 1 pitada de sal - 4 cs de açucar - 3 cs de vina
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