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Using our new finely-ground Organic Masa Harina, Pati Jinich of Pati’s Mexican Table is here to walk you through her foolproof and EASY step-by-step recipe for corn tortillas. Make a batch today: https://bakewith.us/corntortillas | King Arthur Baking Company
0:31
Using our new finely-ground Organic Masa Harina, Pati Jinich of Pati’s Mexican Table is here to walk you through her foolproof and EASY step-by-step recipe for corn tortillas. Make a batch today: https://bakewith.us/corntortillas | King Arthur Baking Company
10.5K viewsJul 8, 2021
FacebookKing Arthur Baking Company
Chicken in Pecan & Ancho Chile Sauce
2:56
Chicken in Pecan & Ancho Chile Sauce
6.3K views1 month ago
YouTubePati Jinich
Tune in to Pati’s Mexican Table on PBS! Discover Mexico City flavors and recipes with Tropical Cheese. Series premieres 09/26​ _____ Pati’s Mexican Table estrena el 26/9 en PBS! Explore los sabores de la Ciudad de México y ricas recetas con Quesos Tropical. | Tropical Cheese
0:31
Tune in to Pati’s Mexican Table on PBS! Discover Mexico City flavors and recipes with Tropical Cheese. Series premieres 09/26​ _____ Pati’s Mexican Table estrena el 26/9 en PBS! Explore los sabores de la Ciudad de México y ricas recetas con Quesos Tropical. | Tropical Cheese
16.6K views9 months ago
FacebookTropical Cheese
My newest cookbook, TREASURES OF THE MEXICAN TABLE (out 11.23.21) is packed with more than 150 iconic recipes that help define Mexican cuisine. From bride’s mole, to birria, to salsa macha, to chile mango and soooo much more! I’m so excited to share my recipes and their stories with you – here’s a sneak peek of some of the recipes inside! Pre-order your copy today and receive a special eBook with 5 bonus recipes and an exclusive virtual cooking class with me! Just sign up in this form — bit.ly/M
0:23
My newest cookbook, TREASURES OF THE MEXICAN TABLE (out 11.23.21) is packed with more than 150 iconic recipes that help define Mexican cuisine. From bride’s mole, to birria, to salsa macha, to chile mango and soooo much more! I’m so excited to share my recipes and their stories with you – here’s a sneak peek of some of the recipes inside! Pre-order your copy today and receive a special eBook with 5 bonus recipes and an exclusive virtual cooking class with me! Just sign up in this form — bit.ly/M
20.4K viewsOct 23, 2021
FacebookPati Jinich
The Best Pork Ribs in 4-Chili Red Sauce with Nopales | Authentic Mexican Recipe
1:25
The Best Pork Ribs in 4-Chili Red Sauce with Nopales | Authentic Mexican Recipe
1.1K views3 months ago
YouTubePaty Pati
The first episode of my #PatisMexicanTable Mexico City season is out and, if you watch, then you'll know this coffee cake. I was channeling the churros we ate at Churrería El Moro when I came up with it, and now it's in constant rotation in my home for a breakfast treat, snack, or dessert. It's soft, sweet and extra fluffy since I use Eggland's Best Eggs, which have 6 times more Vitamin D and 25% less saturated fat compared to ordinary eggs… so with the bonus of extra nutrition. It’s finished wi
1:57
The first episode of my #PatisMexicanTable Mexico City season is out and, if you watch, then you'll know this coffee cake. I was channeling the churros we ate at Churrería El Moro when I came up with it, and now it's in constant rotation in my home for a breakfast treat, snack, or dessert. It's soft, sweet and extra fluffy since I use Eggland's Best Eggs, which have 6 times more Vitamin D and 25% less saturated fat compared to ordinary eggs… so with the bonus of extra nutrition. It’s finished wi
36.6K views9 months ago
FacebookPati Jinich
Before we head to Mexico City in new season of #PatisMexicanTable, premiering this Friday(!!), another treasure from Chihuahua... Chile con Queso with Mayte Lujan! I mean how tempting is this?!! To see more, watch the full episode on my YouTube: https://youtu.be/4dFj79Qr85I #chileconqueso #chihuahuamexico | Pati Jinich
3:10
Before we head to Mexico City in new season of #PatisMexicanTable, premiering this Friday(!!), another treasure from Chihuahua... Chile con Queso with Mayte Lujan! I mean how tempting is this?!! To see more, watch the full episode on my YouTube: https://youtu.be/4dFj79Qr85I #chileconqueso #chihuahuamexico | Pati Jinich
75.6K views9 months ago
FacebookPati Jinich
1:01
This week, we wrap up Season 14 of Pati's Mexican Table with an episode that's special to me. Finally, after all these years, we made an episode about my Mexican-Jewish roots in Mexico City and my sister Karen Drijanski joins me. We go to Karen's incredibly popular restaurant Niddo where she elevates the food we grew up eating and historian Monica Unikel takes us to visit the places where our paternal grandparents settled. At home, I show you a couple of our family treasures... Gefilte Fish a la
57.4K views7 months ago
FacebookPati Jinich
1:10
Episode 5 of Pati's Mexican Table Mexico City is here! One of my favorite writers, "Like Water for Chocolate" author, Laura Esquivel has me over at her home for pan dulce, and I'm so excited to take you with me! Also, we walk amongst the flowers at Mercado de Jamaica with my friend, photographer Nuria Lagarde, to see how she captures the magic of everyday life in Mexico City. In my kitchen, we're making a couple street food favorites: a new spin on Esquites (crazy corn) and Buñuelos de Viento. C
10K views8 months ago
FacebookPati Jinich
1:30
If you are a meat lover, you will love this meaty version of Frijoles Charros from Chihuahua. It has bacon, chorizo, turkey sausage, ham, and is topped off with crunchy chicharrones and tangy spicy La Costeña's Mexico Rico pickled jalapeños. Make it an easy weeknight meal by grabbing a few cans of pinto beans. Recipe: https://bit.ly/ChihuahuaCharroBeans #frijolescharros #charrobeans | Pati Jinich
54.1K views11 months ago
FacebookPati Jinich
0:16
Happy Cinco de Mayo! How are we celebrating? With a day-long marathon of Pati’s Mexican Table! Watch Pati travel through Tijuana, Oaxaca, and Sinaloa, bringing pieces of Mexico's rich cultural heritage back to her own kitchen. Catch episodes only on the Tastemade Channel. | Tastemade
88K viewsMay 5, 2023
FacebookTastemade
0:37
Have you watched this week’s episode of Pati’s Mexican Table? All about the Chihuahua Cowboy life? Have you ever heard of Oreo Cattle? | Pati Jinich
3.5K viewsOct 14, 2024
FacebookPati Jinich
1:30
How to Make a Delicious Tamal Casserole | Authentic Mexican Recipe
21.5K viewsMar 28, 2024
TikTokpatijinich
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9.2K views3 months ago
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667 views2 months ago
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Pati Jinich's Mexican-Jewish Fusion #MexicanFood #JewishFood #Cooking #Culture #Foodies
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tubitv.com
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Short videos

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Using our new finely-ground Organic Masa Harina, Pati Jinich of Pati’s Mexican Table
10.5K viewsJul 8, 2021
FacebookKing Arthur Baking Company
2:56
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YouTubePati Jinich
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Episode 5 of Pati's Mexican Table Mexico City is here! One of my favorite writers, "Like
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tubitv.com
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Pati's Mexican Table: Nuevo León S11:E01 - Los Reyes Del Fuego
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