🥧 Easy Pecan Pie Cookies | A Sweet Southern Favorite These little cookies are like a pecan pie you can hold in your hand — buttery, gooey, and so easy to make. I always say they’re the perfect treat when you want something special but don’t want to fuss with a whole pie. Let’s bake some love today! 💛 🍪 Ingredients: For the cookie base: 1 cup unsalted butter, softened 1/2 cup granulated sugar 1/2 cup brown sugar, packed 1 large egg 1 tsp vanilla extract 2 cups all-purpose flour 1/2 tsp baking

Pecan Pie recipes slowly became a staple in cookbooks in the early 1900s, but once Karo started printing its recipe on their corn-syrup cans in the '30s, the dessert became widely popular. Panna Cooking’s version sticks to the classic formula with one exception: bacon fat in the crust lends a savory smokiness to balance out the desserts’ sweetness: http://bit.ly/make-pecan-pie | HISTORY

It's National Pecan Pie Day and we know just how to celebrate. http://trib.al/2EF92ui | Southern Living