It's The Rice Hack You've Never Heard Of – Add Vinegar!

Rice vinegar is a type of vinegar made from fermented rice, and it is commonly used in Asian cuisine. It has a mild, slightly sweet flavor and is used to add acidity and flavor to dishes. Here are a few ways you can use rice vinegar: Salad dressing: Mix rice vinegar with oil, sugar, and seasonings to make a simple and refreshing salad dressing. Pickling: Rice vinegar is a common ingredient in pickling recipes, as it gives pickled vegetables a slightly sweet and tangy flavor. Sauces: Add a splash

Collaborative brewing process of rice vinegar

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