COD FISH TONGUE is a delicacy in Norway, particularly in regions like Bergen, where fishing has been a central part of the culture for centuries. 🇳🇴 Oh YES! What a pleasant surprise for Doc Rene and me when we tried it at Fjellskål Restaurant in the Bergen Fish Market in Bergen, Norway. The cod tongue is so pillowy tender and lightly flaky with the sweet and salty umami flavor. It's typically prepared by frying or grilling and served as an appetizer. But it can beca satisfying hearty main cour