Episode 01 - S 14! @niklasekstedt Travels by horse sleigh into the mountainous region of Røros and show us how to smoke fish over the bonfire 🐟 | New Scandinavian Cooking
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Are you interested in Scandinavian food traditions? Here is how we make bread pudding! | New Scandinavian Cooking
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What are you doing today? How about watching this free episode of New Scandinavian Cooking with Andreas Viestad? Tag a friend you want to watch it with! | New Scandinavian Cooking
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Make Frikadeller: Danish Pan-fried Meatballs
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New Nordic cuisine, traditional Danish food, smørrebrød and other local food variations can be found in abundance in Copenhagen. Still, Restaurant Barr sets itself apart from the rest with a pretty unique concept. In the warm, very Scandinavian-looking premises – the former home of Noma - you’ll taste extremely well-prepared modern variations of classics like herring and frikadelle but also schnitzel and marmite. The latter two because head chef Thorsten J Schmidt interprets well known tastes fr
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