Learn how to make the perfect, spongy Rasgulla at home with this easy-to-follow recipe! This classic Bengali sweet is a must-have for any celebration, and now you can make it for Dussehra. Host: Ruchi Bharani Ingredients: 1 Ltr Milk 1/2 tsp Citric Acid 2 tbsp Water 1/4 tsp Cornflour 1/2 tsp Maida (all purpose flour) 2 & 1/2 cups Sugar 3 & 1/2 cups Water 1/4 cup Water 1/2 cup Water & 1tsp Maida 1/2 cup Water 1/2 cup Water 2 cups of water Copyrights: REPL #Rasgulla #BengaliSweets #DussehraSpecial