COD & POTATOES IN ROSEMARY CREAM SAUCE 🐟🥔🌿 📋 Ingredients: 4 cod fillets 4 medium potatoes, peeled and sliced 1 cup heavy cream ½ cup chicken broth 2 tablespoons unsalted butter 2 tablespoons olive oil 2 garlic cloves, minced 1 tablespoon fresh rosemary, chopped ½ teaspoon salt ½ teaspoon black pepper ½ teaspoon paprika ¼ teaspoon nutmeg ¼ cup grated Parmesan cheese 1 tablespoon lemon juice Fresh parsley for garnish 👩‍🍳 Directions: 1️⃣. Preheat Oven: Preheat the oven to 375°F (190°C). Light
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