Let’s yum cha 🥢✨ For weekend brunch, there’s no place in Houston like Fung’s Kitchen, where the carts roll and the classics shine. Think plump har gow, juicy siu mai, fluffy char siu bao, silky tau fu fah, plus cheung fun, turnip cakes, and all the greatest hits. Old-school craft, fresh every weekend — just how Hong Kong style yum cha should be. 🛒 Push-cart dim sum every Saturday & Sunday, 10:30am–3pm 🥟 100 selections, made in-house 👨‍👩‍👧‍👦 Bring the crew and make it a tradition 📍 7320 S