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What to do with leftover masa? Freeze it! Put it in a sealable plastic freezer bag, remove as much air as possible. It will last for up to 6 months. When you're ready to use again, thaw it. You might need to add a splash of water to get it smooth again. Masa for Tamales Recipe: https://inmamamaggieskitchen.com/how-to-make-masa-for-tamales/ | Mama Maggie's Kitchen
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