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This Thanksgiving try this Roasted Ham with Salsa Macha Recipe. The combination of juicy, tender ham with that bold, smoky salsa macha is SO good! And don’t let the color fool you, it looks spicy, but it’s not! It’s packed with so much flavor! We made it once, fell in love with it, and now it’s officially a Thanksgiving tradition in our home! INGREDIENTS: For the salsa macha: ► 3 cups avocado oil ► 8 chiles ancho ► 4 chiles de arbol ► 1/2 white onion ► 6 sliced garlic cloves ► 1/2 cup peanuts ►
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