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anzeige Oma macht natürlich die besten Dampfnudeln, aber mit diesem Rezept bekommt ihr sie zu Hause fast genauso gut hin! 😍 ZUTATEN (für 6 Dampfnudeln) Für den Hefeteig: * 500 g Weizenmehl Type 550 * 280 g Milch * 35 g Zucker * 70 g Butter * 15 g frische Hefe * 1 Prise Salz Für die Vanillesoße: * 600 ml Hafermilch * 30 g Speisestärke * 45 g Zucker * 1 Vanilleschote ZUBEREITUNG Für den Hefeteig alle Zutaten bis auf die Butter im Kenwood Multi Tasker verkneten. Der Multi Tasker übernimmt dabei da
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